Melt-in-Your-Mouth Chicken

This Melt-in-Your-Mouth Chicken is a true weeknight hero that tastes like it came from a restaurant kitchen. The mayonnaise forms a protective coating that gently self-bastes the chicken as it cooks, keeping it unbelievably juicy, while the Parmesan melts into a rich, savory crust with a beautiful golden finish. It’s a high-protein, low-carb favorite that takes almost no prep time yet delivers big, satisfying flavor.

Melt-in-Your-Mouth Chicken

Ingredients:

Ingredient Amount
Boneless, skinless chicken breasts 4
Mayonnaise 1 cup
Shredded Parmesan cheese ½ cup
Salt 1 teaspoon
Black pepper ½ teaspoon
Minced garlic 1 teaspoon
Garlic powder 1 teaspoon

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