Natural Potato Face Mask for Dark Spot Removal

Ingredients:

  • 1 tablespoon of chickpea flour (or another powder like turmeric or white clay)
  • 2-3 tablespoons of fresh potato juice

How to Prepare and Use:

  1. Peel and grate a potato, then squeeze it to extract the juice.
  2. Mix the juice with the powder until you get a smooth paste.
  3. Apply the mixture to your face, focusing on dark spots.
  4. Leave it on for 15-20 minutes until it dries.
  5. Rinse your face with lukewarm water and pat dry.
  6. Use this mask 2-3 times a week for the best results.

Benefits of the Ingredients:

  • Potato juice: Contains enzymes that help lighten skin and reduce pigmentation.
  • Chickpea flour: Exfoliates dead skin cells and deeply cleanses the skin.
  • Turmeric (if added): Has anti-inflammatory properties that help soothe and even out the skin tone.

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